Positive
trend in Spanish and Italian frozen hake imports during 2006
2006 looks set to have been a positive year for frozen hake
imports in both Spain and Italy, two leading European hake markets. This
trend follows a drop in imports in both countries during 2005 due to
weaker landings in a number of supplying countries. Last year’s increases
were not however shared with France which saw lower import volumes during
the first nine months of the year.
Spanish
imports boosted by increase in volumes from Argentina
Spain is
Europe’s premier hake market with annual imports (chilled and frozen) of
over 150 000 tonnes. Following declines in frozen volumes in 2005, imports
picked up during 2006 and full year figures for last year are now likely
to show an increase on 2005. Trade figures for the first nine months of
2006 show frozen hake imports up 8%, to 80 000 tonnes, compared with the
same period the previous year. The increase covers the three principal
product categories: whole/h&g (+10%), fillets (+1%) and mince (+28%).
Last year’s increases followed from higher sales from South
America, notably from Argentina and Chile which both benefited from
stronger landings during the January-September period. In contrast, volume
imports of Cape hake, which continues to experience resource difficulties,
maintained a negative trend with a decline over 2005 levels. Despite its
volume decline however, Namibia remains the leading frozen hake supplier
in both volume and value terms to the Spanish market. At the same time,
Argentina significantly increased its share of imports with strong
increases in all three product categories.
In the frozen fillet
category, Spanish imports from Argentina increased by over 60% to 11 000
tonnes during the January-September period last year. The Argentinean
share of total imports jumped from 18% during the first nine months of
2005 to 29% last year. Namibia’s share, on the other hand, fell from 66 to
55% following a 16% drop in supplies. Namibia fared better in the
whole/h&g category with volumes increasing by over 30% last year to
almost 9 000 tonnes. Argentina benefited from a similar percentage
increase while its share of imports in this category increased from 17 to
over 20%.
Increased
Italian hake fillet imports from South America
Increased sales
from South America also boosted Italian frozen hake imports during the
first nine months of 2006. A 6% increase in total volumes compared to the
same period in 2005 followed significant increases from both Argentina and
Uruguay which more than balanced decreases in imports from South Africa
and Namibia. Spain, the other major frozen hake supplier to Italy, saw
volumes unchanged on corresponding 2005 levels.
Last year’s
increase in Italian imports covered all three product categories:
whole/h&g (+6%), fillets (+5%) and mince (+43%). In the key fillet
category, Argentina consolidated its number one position with a 31%
increase while its share of total Italian fillet imports jumped from 36%
to 45%. Uruguay moved into second position following a 33% increase while
South Africa dropped to third position as a result of a 42% decline in
volumes. The other African supplier, Namibia, also suffered a drop in
supplies with volumes down 15% to just over 1 000 tonnes. Namibia’s and
South Africa’s share of Italian fillet imports declined from around 27% in
2005 (9 months) to 17% last year. Finally, Italian imports from Spain, the
fourth supplier, increased modestly by 7%.
Lower sales
from the Russian Federation hit French fillet imports
In
contrast to both Spain and Italy, frozen hake volume imports into France
declined, -11% to 11 500 tonnes, during the first nine months of 2006
compared with January-September 2005. In line with the other two
countries, however, the value of French imports increased, +12% to €28.3
million. The decline in French volume imports was due to a drop in fillet
imports, volumes of whole/h&g and mince increasing. In the fillet
segment, the decline followed a fall in imports from the Russian
Federation along with smaller decreases from Argentina and South Africa.
These declines more than balanced increased fillet imports from Namibia.